Gluten Free Greens

Other Combinations

Brand: Catie's

PowderOn Market
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Net Contents

11.5 Ounce(s); 326.7 Gram(s)

Serving Size

10.89 Gram(s) [Approximately 1 Tbsp]

Servings Per Container

Not specified

Supplement Form

Powder

Bar Code (UPC/SKU)

1 85707 00053 6

Product Version

Not specified

Suggested Use

Directions: Use in the a.m. on an empty stomach. For best results place one (1) tablespoon of 'Catie's Whole Plant Food Gluten Free Greens' in 8 ounces of water; juice; rice or almond milk. Use a blender or shaker for optimum results.

Market Reference

$44.95 – $49.99· 3 listings
  • Catie's Organic Greens

    Perfect Supplements
    $44.95Lowest
  • Catie's Organic Gluten Free Greens

    Perfect Supplements
    $44.95Lowest
  • Greens: Superfood Powder

    NutritionHQ
    $49.99

Where to Buy Locally

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Research & Studies

  • Addressing the gastrointestinal health associated with schizophrenia: The argument for a new nutrition-based intervention

    J Robst - Journal of Schizophrenia Disorders and …, 2016 - jndc-chemistryarticles.info

    … in the CATIE trials had moderate to high sensitivity to gluten … Elevated anti-gliadin antibodies, a marker for gluten … , vegetables, some fruits, nuts, and seeds, along with healthy fats such …

    20161 citations
  • Ancient and native fruits from Northwestern Argentina and their derived flours as next generation functional foods

    MI Isla, EA Matteucci, MA Moreno, ME Orqueda… - Food & Function, 2026 - pubs.rsc.org

    … The seed flour of vinal has been studied in a gluten free bread, improving the nutritional and sensory characteristics. A decoction of its leaves and stems is popularly used to cure eye …

    2026
  • Chemical contaminants in foods: Understanding and managing risks

    MVC Mackay, G Brisco, A Bruno, A Vlachou, V Fattori… - 2025 - books.google.com

    Diet has consistently been shown to be the dominant source of exposure to the majority of contaminants that pose a threat to human health. However, there is concern that current …

    2025
  • Reconfiguring biofortification strategies to transform food systems and address micronutrient deficiency of the 21st century

    RJN Tiozon, AR Fernie… - Journal of Integrative …, 2026 - Wiley Online Library

    … Supplementation can deliver rapid improvements in micronutrient status but depends on sustained healthcare delivery systems, compliance, and recurring costs. Industrial fortification …

    2026
  • Reconfiguring biofortification strategies to transform food systems and address micronutrient deficiency of the 21st century

    NT Rhowell Jr, AR Fernie… - Journal of Integrative …, 2026 - researchgate.net

    … Supplementation can deliver rapid improvements in micronutrient status but depends on sustained healthcare delivery systems, compliance, and recurring costs. Industrial fortification …

    2026
  • Evaluation of the Potential of Araucaria angustifolia Seeds as Source of Oligosaccharides, Resistant Starch and Growth of Probiotic Bacteria

    FCL de Luces Fortes, NJ Moura, CH Roberta… - 2024 - repositorio.unesp.br

    “Pinhão”, the seed of Araucaria angustifolia, is an important food, being part of the eating habits of Indigenous communities. In this study, we evaluated the oligosaccharide content, …

    2024

Data sourced from the U.S. National Institutes of Health, Office of Dietary Supplements Dietary Supplement Label Database (DSLD) · Label entered 2022-01-22. DSLD Label ID: 257920. This information is provided for educational reference only and is not medical advice. Always follow the product label and consult a doctor or pharmacist before use.