Gluten Free Greens

Other Combinations

Brand: Catie's

PowderOther CombinationsOn Market
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Net Contents

11.5 Ounce(s)

Serving Size

10.89 Gram(s)

Servings Per Container

30

Supplement Form

Powder

Bar Code (UPC/SKU)

1 85707 00053 6

Product Version

Not Present

Label Analysis

Objective insights generated automatically from the official DSLD label — a quick, factual read of how this product is formulated and disclosed.

20Active Ingredients

20 distinct active ingredients are disclosed in Supplement Facts.

100%Amount Transparency

Label includes a proprietary blend, so some individual amounts are not itemized.

3% Daily Value Coverage

3 ingredients report an established %DV per serving.

3Dietary Attributes

Label states: Non-GMO, Organic, Gluten-Free.

This analysis is generated algorithmically from label data for educational reference only. It is not a product endorsement, ranking, or medical advice.

Allergen Guide

Free From

  • Gluten

Allergen flags are parsed automatically from the official label's claims and statements. Always verify against the physical product label before use, especially if you have a severe allergy.

Supplement Facts

Serving Size: 10.89 Gram(s) · 1– per day

IngredientAmount Per Serving% Daily Value
Calories32 Calorie(s)
Calories from Fat14 Calorie(s)
Total Fat1.8 Gram(s)1%
Saturated Fat0 Gram(s)
Cholesterol0 Gram(s)
Sodium4 mg1%
Total Carbohydrates2 Gram(s)10%
Dietary Fiber5 Gram(s)
Sugars< 1 Gram(s)
Protein3 Gram(s)
Vitamin A12000 IU
Vitamin E(Tocopherol)4 IU
Vitamin B135 mg
Vitamin B25 mg
Vitamin B620 mg
Vitamin B1220 mcg
Calcium550 mg
Calcium550 mg
Iron0.5 mg
Magnesium20 mg
Zinc10 mg
Potassium200 mg
Proprietary Blend10900 mg
organic Spirulina powder
organic Apple Fiber
organic Alfalfa powder
organic Asparagus
Cinnamon powder
Beet juice
Probiotic Culture
Acerola Berry
Astragalus
organic Spinach powder
Ginkgo biloba extract
Decaffeinated Green Tea Catechins
Lysine
Proline
Carrot powder
Coenzyme Q-10
Shitake
Maitake
Cordyceps
Tropical flavor
Flax seed meal
organic Chlorella
Organic Apple Pectin
Nova Scotia Dulce
Silymarin(Milk Thistle)
Panax ginseng
Suma powder
organic Parsley powder
Grape seed extract
Bilberry powder
Alpha Lipoic Acid
Amylase
Protease
Lipase
Cellulase
Papain
Bromelain
organic Kale
Camu Camu
Chia seed powder

Percent Daily Values (DV) are based on a 2,000 calorie diet.

Target Groups

Adult (18 - 50 Years)Gluten FreeDairy Free

Label Claims

All OtherStructure/Function

Directions & Suggested Use

Suggested/Recommended/Usage/Directions

Directions: Use in the a.m. on an empty stomach. For best results place one (1) tablespoon of "Catie's Whole Plant Food Gluten Free Greens" in 8 ounces of water, juice, rice or almond milk. Use a blender or shaker for optimum results.

Storage

Storage

Refrigerate after opening

Storage

Keep container out of heat, light and close tightly.

Formulation

Formulation re: Does NOT Contain

This product does not contain any wheat, artificial sweeteners, sucrose, alcohol, MSG, yeast, salt, dairy, corn, egg, coloring, stabilizers, maltodextrins or any other artificial ingredients.

Formulation re: Does NOT Contain

Non GMO

Formula re: Contains

With organic food Plus super foods & herbs

FDA Statements

FDA Disclaimer Statement

These statements have not been evaluated by the Food and Drug Administration (FDA). This product is not intended to diagnose, treat, cure or prevent disease.

FDA Statement of Identity

Dietary Supplement

Other Label Statements

General Statements: All Other Content

Many blessings, health and happiness.

Manufacturer & Distributor

Manufacturer

Energy Essentials

(888) 456-1597

Market Reference

$44.95 – $49.99· 3 listings
  • Catie's Organic Greens

    Perfect Supplements
    $44.95Lowest
  • Catie's Organic Gluten Free Greens

    Perfect Supplements
    $44.95Lowest
  • Greens: Superfood Powder

    NutritionHQ
    $49.99

Where to Buy Locally

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Research & Studies

  • Addressing the gastrointestinal health associated with schizophrenia: The argument for a new nutrition-based intervention

    J Robst - Journal of Schizophrenia Disorders and …, 2016 - jndc-chemistryarticles.info

    … in the CATIE trials had moderate to high sensitivity to gluten … Elevated anti-gliadin antibodies, a marker for gluten … , vegetables, some fruits, nuts, and seeds, along with healthy fats such …

    20161 citations
  • Ancient and native fruits from Northwestern Argentina and their derived flours as next generation functional foods

    MI Isla, EA Matteucci, MA Moreno, ME Orqueda… - Food & Function, 2026 - pubs.rsc.org

    … The seed flour of vinal has been studied in a gluten free bread, improving the nutritional and sensory characteristics. A decoction of its leaves and stems is popularly used to cure eye …

    2026
  • Chemical contaminants in foods: Understanding and managing risks

    MVC Mackay, G Brisco, A Bruno, A Vlachou, V Fattori… - 2025 - books.google.com

    Diet has consistently been shown to be the dominant source of exposure to the majority of contaminants that pose a threat to human health. However, there is concern that current …

    2025
  • Reconfiguring biofortification strategies to transform food systems and address micronutrient deficiency of the 21st century

    RJN Tiozon, AR Fernie… - Journal of Integrative …, 2026 - Wiley Online Library

    … Supplementation can deliver rapid improvements in micronutrient status but depends on sustained healthcare delivery systems, compliance, and recurring costs. Industrial fortification …

    2026
  • Reconfiguring biofortification strategies to transform food systems and address micronutrient deficiency of the 21st century

    NT Rhowell Jr, AR Fernie… - Journal of Integrative …, 2026 - researchgate.net

    … Supplementation can deliver rapid improvements in micronutrient status but depends on sustained healthcare delivery systems, compliance, and recurring costs. Industrial fortification …

    2026
  • Evaluation of the Potential of Araucaria angustifolia Seeds as Source of Oligosaccharides, Resistant Starch and Growth of Probiotic Bacteria

    FCL de Luces Fortes, NJ Moura, CH Roberta… - 2024 - repositorio.unesp.br

    “Pinhão”, the seed of Araucaria angustifolia, is an important food, being part of the eating habits of Indigenous communities. In this study, we evaluated the oligosaccharide content, …

    2024

Data sourced from the U.S. National Institutes of Health, Office of Dietary Supplements Dietary Supplement Label Database (DSLD) · Label entered 2022-01-22. DSLD Label ID: 257920. This information is provided for educational reference only and is not medical advice. Always follow the product label and consult a doctor or pharmacist before use.