Special Edition Classic Whey Irish Whiskey Cream®

Suggested/Recommended/Usage/Directions

Suggested use: Add 1 scoop with 6 oz. of cold water or your favorite beverage. (We'd say use beer, but we doubt that would taste very good.) Mix for 25-30 seconds. Vary the amount of liquid to meet your desired taste and consistency. Using nonfat milk instead of water will give you a thicker, creamier shake.

Storage

Store in a cool dry place.

Formulation re: Does NOT Contain

Gluten free Non-GMO BSE/TSE free

Formula re: Contains

100% whey protein concentrate - for 100% results! Each serving contains 25 grams of complete protein derived solely from 100% whey protein concentrate (WPC80).

Formulation re: Does NOT Contain

This supplement has not been amino or nitrogen spiked and contains only WPC80 with no inferior whey concentrates like WPC34, WPC60, WPC75 or sweet whey. This does not contain maltodextrin, dextrose, dairy creamers or other fillers.

Formulation re: Other

Manufactured in our GMP & FDA inspected facility FDA Registration: 16906175560

Formula re: Contains

Natural & artificial flavoring

Formula re: Kosher

OU D (Kosher Dairy)

Formulation re: Does NOT Contain

No excipients, no fillers, no artificial color, no preservatives, no starch, no soy, no wheat, no yeast, no fish.

Formulation re: Other

This product is sold by weight, not volume. Some settling of contents may have occurred during the shipping and handling.

Formulation re: Does NOT Contain

No Amino Spiking Spike Free

FDA Statement of Identity

Protein Supplement

FDA Disclaimer Statement

These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.

General Statements: All Other Content

High Concentration of All Things Irish Luck of the Irish essential items Horseshoe 525 mg 4 Leaf clover 1525 mg Rainbows 1675 mg Shamrocks 1725 mg Penny 2700 mg Gold Coins 2125 mg Trinity knots 825 mg Rabbit's foot 500 mg Essential items to make you feel Irish Whiskey 550 mg Corned beef 500 mg Potatoes 725 mg Guiness 450 mg Shepherd's pie 1525 mg Irish soda bread 4225 mg Essential items to enjoy Irish Whiskey WPC More Dan... in the Leprechaun suit, flexing and talking in the leprechaun voice, while holding a pot of gold. Maybe we get him shillelagh this year, who knows? Since 1996

Seals/Symbols

Made in USA with ingredients souced worldwide

General Statements: All Other Content

100% Irish

Seals/Symbols

OU D (Kosher Dairy)

General Statements: All Other Content

Serving scoop included (may settle to the bottom during shipping.)

General Statements: All Other Content

Irish Lass-kicker cupcakes Makes 6 cupcales 149 calories 12.3 g protein 3.5 g net carbs 1 scoop of NutraBio Irish Whiskey Cream Protein Powder 1/4 cup coconut flour 1/4 cup confectioner's style erythritol 1 tsp. baking powder Pinch of cinnamon 1 jumbo egg 1/2 cup almond milk 1/4 cup softened coconut butter Splash of vanilla Frosting 1/2 scoop of NutraBio Irish Whiskey Cream Protein Powder 1/4 cup confectioner's style erythritol 7 oz. 2% greek yogurt Directions: Preheat oven to 375 degrees F. Line six muffin tins with liners. In a large bowl, combine all cupcake ingredients until fully blended. Spoon evenly into the six tins. Bake for 17 minutes. In a separate bowl, combine all frosting ingredients and blend together until smooth. Put in fridge to set. Remove cupcakes from oven and let cool. Once cool, top with frosting.