Sugar Stabilizer

Botanicals with Nutrients

Brand: Health Resources

CapsuleBotanical with NutrientsOff Market
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Net Contents

120 Capsule(s)

Serving Size

2 Capsule(s)

Servings Per Container

60

Supplement Form

Capsule

Bar Code (UPC/SKU)

Not specified

Product Version

300-HSUSC-A

Label Analysis

Objective insights generated automatically from the official DSLD label — a quick, factual read of how this product is formulated and disclosed.

5Active Ingredients

5 distinct active ingredients are disclosed in Supplement Facts.

100%Amount Transparency

Every active ingredient discloses a specific amount per serving.

4% Daily Value Coverage

4 ingredients report a %DV; 2 meet or exceed 100% DV.

This analysis is generated algorithmically from label data for educational reference only. It is not a product endorsement, ranking, or medical advice.

Supplement Facts

Serving Size: 2 Capsule(s) · 2 per day

IngredientAmount Per Serving% Daily Value
Vitamin D3(Cholecalciferol)1000 IU250%
Biotin5000 mcg16667%
Magnesium(Magnesium Oxide)185 mg46%
Chromium(O-Polynicotinate)100 mcg83%
Cinnamon bark extract250 mg

Not Present

Other Ingredients

GelatinMicrocrystalline CelluloseSilicon DioxideMagnesium Stearate

Target Groups

Adult (18 - 50 Years)

Label Claims

All OtherStructure/Function

Directions & Suggested Use

Suggested/Recommended/Usage/Directions

Suggested Use: Take two capsules two times daily with meals or as directed by your healthcare professional.

Warnings & Precautions

Precautions re: Children

KEEP OUT OF REACH OF CHILDREN.

Precautions re: Pregnant or Nursing or Prescription Medications

Caution: Consult your healthcare professional prior to using this product if you are pregnant, nursing, taking medication(s), have a medical condition, or are under the age of 12 years.

Storage

Storage

STORE IN A COOL, DRY PLACE.

FDA Statements

FDA Statement of Identity

Dietary Supplement

FDA Disclaimer Statement

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent and disease.

Other Label Statements

General: Product/Version Code

300-HSUSC-A

General Statements: All Other Content

Balance Your Blood Sugar Naturally*

General Statements: All Other Content

Contains the World’s Finest Ingredients.

General Statements: All Other Content

This product is manufactured in a NSF GMP registered facility.

Brand IP Statement(s) re: (c), (TM), (SM)

**CinSulin(R) is a registered trademark of Tang-An Medical Ltd., manufactured under U.S. patent #6,200,569.

Brand IP Statement(s) re: (c), (TM), (SM)

*ChromeMate(R) brand niacin-bound chromium (U.S. Patents 4,923,855; 4,954,492 and 5,194,615) ChromeMate(R) is a registered trademark of InterHealth N.I.

Seals/Symbols

CHROMEMATE(R)

Seals/Symbols

MADE IN USA

Manufacturer & Distributor

Distributor

Health Resources(TM)

P.O. Box 3623, Hueytown, AL, 35023

1-800-471-4007

Market Reference

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Where to Buy Locally

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Research & Studies

  • Effect of inulin and stevia on some physical properties of chocolate milk

    AH Rad, Z Delshadian, SR Arefhosseini… - Health promotion …, 2012 - pmc.ncbi.nlm.nih.gov

    … powder and the stabilizer concentrations were constant. … a ratio of sugar to stevia sweetener, cocoa powder, stabilizer, … agitation in order to disperse the stabilizer and other dry materials. …

    201275 citations
  • Carbohydrate basics: sugars, starches and fibers in foods and health

    C Arts - Culinary nutrition: the science and practice of healthy …, 2025 - books.google.com

    … beets, gums and mucilages (which are used as thickeners, gels and stabilizing … by sugar substitutes with similar characteristics. Some of these sugars, sugar products and liquid sugars …

    202527 citations
  • Recent advances in extraction, techno-functional properties, food and therapeutic applications as well as safety aspects of natural and modified stabilizers

    A Kumar, P Kumari, K Gupta, M Singh… - Food Reviews …, 2023 - Taylor & Francis

    … properties, several health benefits are also imparted by stabilizers like the cholesterol-… water in sugar solutions. Instead of using a single stabilizer, a blend of two or more stabilizers are …

    202331 citations
  • Utilization of gum arabic for industries and human health

    A Abdullah - American Journal of Applied Sciences, 2013 - academia.edu

    … it is used as a flavor and stabilizer of citrus oil emulsion concentrates in soft drinks. … of sugar in confectionary and as a tasteless solutions. The food applications of GA have stabilizing …

    2013183 citations
  • Nutritional, biochemical and health properties of Locust beans and its applications in the food industry: a review

    K Nasrallah, S Khaled, S El Khatib… - Journal of Food Science …, 2024 - Springer

    … with milk, sugar, flavoring, emulsifiers, and stabilizers. The most often used emulsifiers are mono- and diglyceride fatty acids combined with a distinct stabilizer. Stabilizers are added to …

    202441 citations
  • New insights into the protein stabilizing effects of trehalose by comparing with sucrose

    K Ahlgren, C Olsson, I Ermilova… - Physical Chemistry …, 2023 - pubs.rsc.org

    … sugar molecule (we have 38 water molecules per sugar molecule in this study) and the temperature 323 K. They obtained diffusion constants of 15.5 × 10 −10 m 2 s −1 and 17.5 × 10 −…

    202344 citations

Data sourced from the U.S. National Institutes of Health, Office of Dietary Supplements Dietary Supplement Label Database (DSLD) · Label entered 2012-01-25. DSLD Label ID: 4763. This information is provided for educational reference only and is not medical advice. Always follow the product label and consult a doctor or pharmacist before use.