Proven Egg 100% Egg White Protein Salted Caramel®

Non-Nutrient / Non-Botanical

Brand: Gaspari Nutrition

PowderNon-Nutrient/Non-BotanicalOn Market
Click to view full label

Net Contents

2 Pound(s)

Serving Size

33 Gram(s)

Servings Per Container

28

Supplement Form

Powder

Bar Code (UPC/SKU)

6 46511 02685 8

Product Version

Rvsd.0320

Label Analysis

Objective insights generated automatically from the official DSLD label — a quick, factual read of how this product is formulated and disclosed.

13Active Ingredients

13 distinct active ingredients are disclosed in Supplement Facts.

100%Amount Transparency

Every active ingredient discloses a specific amount per serving.

15% Daily Value Coverage

15 ingredients report an established %DV per serving.

1Dietary Attributes

Label states: Non-GMO.

This analysis is generated algorithmically from label data for educational reference only. It is not a product endorsement, ranking, or medical advice.

Allergen Guide

Contains

  • Egg
  • Fish
  • Tree Nuts
  • Peanut
  • Soy
  • Gluten

Free From

  • Milk

Allergen flags are parsed automatically from the official label's claims and statements. Always verify against the physical product label before use, especially if you have a severe allergy.

Supplement Facts

Serving Size: 33 Gram(s) · 1– per day

IngredientAmount Per Serving% Daily Value
Calories110 Calorie(s)
Calories from Fat0 Calorie(s)
Total Fat0 Gram(s)0%
Saturated Fat0 Gram(s)0%
Trans Fat0 Gram(s)0%
Cholesterol0 mg0%
Sodium380 mg16%
Potassium330 mg9%
Total Carbohydrates1 Gram(s)0%
Dietary Fiber0 Gram(s)0%
Sugar1 Gram(s)
Added Sugars0 Gram(s)
Protein25 Gram(s)50%
instantized Egg White Protein
Vitamin A0%
Vitamin C0%
Calcium5%
Iron1%
Phosphorus3%
Magnesium6%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Other Ingredients

instantized Egg White ProteinSunflower Lecithinnatural Caramel flavorStevia extract

Target Groups

Adult (18 - 50 Years)Dairy Free

Label Claims

NutrientAll OtherStructure/Function

Directions & Suggested Use

Suggested/Recommended/Usage/Directions

Suggested Use: Mix one scoop (included) of Proven Egg 100% Egg White Protein in 4-8 ounces of water, almond milk, or coconut milk.

Warnings & Precautions

Precautions re: Pregnant or Nursing or Prescription Medications

As with any dietary supplement, consult your healthcare practitioner before using this product, especially if you are pregnant, nursing or otherwise under medical supervision.

Precautions re: Children

Keep out of the reach of children.

Precautions re: All Other

Tamper Evident: Do not use if seal under cap is broken or missing. Warning: Cancer and reproductive harm - www.P65Warnings.ca.gov

Precautions re: Allergies

Allergen Statement: Manufactured on equipment which processes products containing milk, egg, soy beans, fish oil, tree nuts and peanuts. Contains: Egg

Storage

Storage

Store in a cool dry place. Store away from heat and moisture.

Formulation

Formula re: Contains

Nature's most complete protein source

Formula re: Contains

Why Proven Egg 100% Egg White Protein? 21% more efficient than whey protein in building lean muscle One scoop is equal to 7 egg whites 0 hormones, antibiotics, dairy & lactose 0 artificial flavors, colors & sweeteners

Formulation re: Does NOT Contain

Why Proven Egg 100% Egg White Protein? 21% more efficient than whey protein in building lean muscle One scoop is equal to 7 egg whites 0 hormones, antibiotics, dairy & lactose 0 artificial flavors, colors & sweeteners

Formula re: Contains

25 g protein 6.5 g BCAAs

Formulation re: Does NOT Contain

Dairy free

Formula re: Type

This product is Keto Certified ketostandard.com

Formulation re: Does NOT Contain

Non GMO

Formula re: Type

This product is certified Paleo Friendly

Formulation re: Other

Instantized (suitable for cooking)

Formula re: Contains

Protein Type Protein Efficiency Ratio Biological Value Net Protein Utilization PDCAAS Beef 2.9 80 73 0.92 Black beans 0 N/A 0 0.75 Casein 2.5 77 76 1.00 Egg 3.9 100 94 1.00 Milk 2.5 91 82 1.00 Peanuts 1.8 N/A N/A 0.52 Soy protein 2.2 74 61 1.00 Whey gluten 0.8 64 67 0.25 Whey protein 3.2 104 92 1.00 Protein digestibility corrected amino acid score Numerous methods exist to determine protein quality. These methods have been identified as protein efficiency ratio, biological value, net protein utilization, and protein digestibility corrected amino acid score (PDCAAS). Egg protein is one of the highest rated protein sources in all four (4) rating scales. The quality of a protein is vital when considering the nutritional benefits that it can provide. Egg protein is the most complete protein when compared to all other animal and plant-based sources.

Formulation re: Other

Made in USA from ingredients sourced worldwide.

Formulation re: Other

EU PLANT #300720073

FDA Statements

FDA Disclaimer Statement

These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

FDA Statement of Identity

Dietary Supplement

Other Label Statements

Seals/Symbols

This product is Keto Certified ketostandard.com

Seals/Symbols

This product is certified Paleo Friendly

General Statements: All Other Content

For healthy recipes, smoothies & more, visit www.gaspartinutrition.com

General Statements: All Other Content

Product sold by weight, not by volume. Contents may settle during shipping. Fill Line

Brand IP Statement(s) re: (c), (TM), (SM)

2020 Gaspari Nutra, LLC. Gaspari Nutrition is a registered trademark of Gaspari Nutrition. All rights reserved.

Seals/Symbols

Made in the USA

Seals/Symbols

GMP Good Manufacturing Practice Certified

Manufacturer & Distributor

Distributor

Gaspari Nutra, LLC

8004 NW 154th Street, Suite #261, Miami Lakes, FL, 33016

(732) 364-3777

Market Reference

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Research & Studies

  • Effect of β-glucan enrichment on the sensory properties of fresh egg white pasta

    D De Santis, M Moresi, A Cimini - LWT, 2020 - Elsevier

    … egg white and integrated with barley or oat flour high in β-glucans to assure 3 g of β-glucans per serving (100 … , than those of the conventional whole egg pasta. The darker color, …

    202018 citations
  • Unraveling the prebiotic effect of Ulva lactuca L. by in vitro colonic fermentation and metabolome investigation

    B Zonfrillo, A Cms, M Bellumori, M Innocenti… - Atti del 8th MS …, 2024 - flore.unifi.it

    … Ulva is approved in Italy for the production of food supplements. Ulva contains unique … roles of these metabolites in the gut and their general implications for human health. …

    2024

Data sourced from the U.S. National Institutes of Health, Office of Dietary Supplements Dietary Supplement Label Database (DSLD) · Label entered 2020-06-24. DSLD Label ID: 227980. This information is provided for educational reference only and is not medical advice. Always follow the product label and consult a doctor or pharmacist before use.