Buffered Vitamin C Powder®

Other Combinations

Brand: Allergy Research Group

PowderOther CombinationsOff Market
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Net Contents

240 Gram(s)

Serving Size

0.5 tsp

Servings Per Container

Not specified

Supplement Form

Powder

Bar Code (UPC/SKU)

7 13947 70000 0

Product Version

Rev. 008

Label Analysis

Objective insights generated automatically from the official DSLD label — a quick, factual read of how this product is formulated and disclosed.

4Active Ingredients

4 distinct active ingredients are disclosed in Supplement Facts.

100%Amount Transparency

Every active ingredient discloses a specific amount per serving.

4% Daily Value Coverage

4 ingredients report a %DV; 1 meet or exceed 100% DV.

This analysis is generated algorithmically from label data for educational reference only. It is not a product endorsement, ranking, or medical advice.

Supplement Facts

Serving Size: 0.5 tsp · 1– per day

IngredientAmount Per Serving% Daily Value
Vitamin C(Ascorbic Acid)1067 mg1778%
Calcium(Calcium Carbonate)202 mg20%
Magnesium(Magnesium Carbonate)107 mg27%
Potassium(Potassium Carbonate)45 mg1%

Percent Daily Value are based on a 2,000 calorie diet

Other Ingredients

Microcrystalline Cellulose

Target Groups

Adult (18 - 50 Years)

Label Claims

NutrientAll Other

Directions & Suggested Use

Suggested/Recommended/Usage/Directions

Suggested Use As a dietary supplement, 1/2 heaping teaspoon in 8 to 12 ounces of liquid, between meals, or as directed by a healthcare practitioner.

Storage

Storage

Keep in a cool, dry place, tightly capped.

Formulation

Formula re: Contains

Buffered Vitamin C contains high-purity ascorbic acid buffered with carbonates of potassium, calcium, and magnesium.

Formula re: Contains

Two teaspoons supply approximately the recommended dietary allowances of calcium and magnesium.

Formula re: Contains

With Calcium, Magnesium and Potassium

FDA Statements

FDA Statement of Identity

Dietary Supplement

Other Label Statements

General Statements: All Other Content

Variations in product may occur.

General Statements: All Other Content

Developed by Stephen A. Levine, Pd.D.

Manufacturer & Distributor

Manufacturer

Allergy Research Group

Alameda, CA, 94502

510-263-2000

Market Reference

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Research & Studies

  • PERQUE®

    IS BETTER - vitamins-today.com

    … , acute and delayed allergy reactions, and cell buffering/alkaline … PERQUE Potent C Guard Powder contains a balance of … C Guard Powder tastes better than other vitamin C powders, …

  • Potential of ascorbic acid in human health against different diseases: an updated narrative review

    A Ali, S Riaz, W Khalid, M Fatima… - … Journal of Food …, 2024 - Taylor & Francis

    … -dependent vitamin C transporters or sodium vitamin C … or white crystal, or even powder contains a slightly acidic taste. … For the catalytic determination of ascorbic acid in buffer solutions (…

    202488 citations
  • Impact of Sulfur and Vitamin C on the Allergenicity of Mal d 2 from Apple (Malus domestica)

    …, F Maghuly, R Brunner, C Gruber… - Journal of agricultural …, 2014 - ACS Publications

    … Frozen powder was mixed in a blender with extraction buffer (… buffer at pH 7.0 without vitamin C and the same buffer with 1… such as vitamin C were shown to denature food allergens and …

    20146 citations
  • By-product hazelnut seed skin characteristics and properties in terms of use in food processing and human nutrition

    M Kruk, A Ponder, J Horoszewicz, D Popławski… - Scientific reports, 2024 - nature.com

    … mg VCEAC g −1 (vitamin C equivalent) according to the ABTS … were ground to obtain a powder by laboratory grinder (… times in the carbonate buffer. The plate was then incubated at 4 …

    202410 citations
  • The effects of vitamin C on respiratory, allergic and immunological diseases: an experimental and clinical-based review: MHE Ghalibaf et al.

    MHE Ghalibaf, F Kianian, S Beigoli, S Behrouz… - …, 2023 - Springer

    … In this study, propranolol reduced the relaxant effect of vitamin C on TSM, suggesting that this effect was mediated in part by β-adrenergic receptors stimulation (Zuskin et al. 1973). …

    202382 citations
  • Vitamin C: An immunomodulator that attenuates anaphylactic reactions to soybean glycinin hypersensitivity in a swine model

    P Sun, D Li, B Dong, S Qiao, X Ma, X Chen - Food chemistry, 2009 - Elsevier

    … skim milk, fishmeal, whey powder, casein and spray dried porcine … in 0.15 mol/l phosphate-buffered saline (PBS, pH 7.4) with … supplementation on soybean glycinin-induced food …

    200931 citations

Data sourced from the U.S. National Institutes of Health, Office of Dietary Supplements Dietary Supplement Label Database (DSLD) · Label entered 2019-10-23. DSLD Label ID: 207141. This information is provided for educational reference only and is not medical advice. Always follow the product label and consult a doctor or pharmacist before use.