Certified Organic Apple Cider Vinegar®

Suggested/Recommended/Usage/Directions

Shake vigorously Suggested Use: Take one (1) tablespoon with food, or as directed by your health care practitioner.

Storage

Keep out of reach of children in a cool, dry place.

Storage

Refrigeration not required.

Formula re: Contains

Certified Organic Apple Cider Vinegar with the mother

FDA Statement of Identity

Food/Dietary Supplement

General Statements: All Other Content

Natural product, may vary in taste and color.

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Each batch is tested for pH assurance at 5% acidity.

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In case of adverse event: 855-885-2855

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pH assured

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Naturally preserved for optimal quality

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Our organic apple cider vinegar We test every batch of our organic apple cider vinegar to ensure a proper acidity/alkalinity (pH) balance. VitalBulk does not simply test for color and taste, we take our efforts a step further to ensure a consistent product that performs exceptionally to the end of its shelf life. This pH assured level makes our organic apple cider vinegar ideal for use as a catalyst agent for inorganic mineral.

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Our organic apple cider vinegar appears cloudy in nature and will form the mother of vinegar over time. The suspended particles are a natural part of our delicate organic apple cider vinegar. Vigorous shaking will disperse most of these suspended particles.

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Our packaging starts with a black bisphenol A (BPA) free HDPE bottle that protects the apple cider vinegar from damaging oxygen and ultra-violet light. The organic apple cider vinegar is further protected by flushing with inert nitrogen gas and an inner and outer tamper evident seal.