Net Contents
4 Ounce(s)
Serving Size
0.25 Teaspoon(s) [1/4 teaspoon]
Servings Per Container
Not specified
Supplement Form
Powder
Bar Code (UPC/SKU)
0 64435 20684 0
Product Version
Not specified
Suggested Use
DirectionsStir 1/4 of a teaspoon into a glass of water and consume 3 times daily; with meals.
Where to Buy Locally
Enter your city or ZIP code to find supplement & health stores in your area that may carry this product.
Showing representative supplement & health retailers — search above for stores in your area.
The Vitamin Shoppe
4.5 (164)Vitamin & supplements store
23051 Outer Dr W, Allen Park, MI 48101
XN Supplements & Smoothies
4.8 (204)Vitamin & supplements store
23798 West Rd, Brownstown Township, MI 48183
Nutri-Foods
4.7 (140)Health food store
120 S Main St, Royal Oak, MI 48067
City Market
4.6 (495)Supermarket
575 Brush St, Detroit, MI 48226
Health Nut Vitamin Inc
4.4 (174)Vitamin & supplements store
25150 Gratiot Ave, Roseville, MI 48066
Plum Market – Ally Detroit Center
4.0 (177)Grocery store
500 Woodward Ave, Detroit, MI 48226
Whole Foods Market
4.3 (4372)Grocery store
115 Mack Ave, Detroit, MI 48201
The Vitamin Shoppe
4.5 (178)Vitamin & supplements store
12687 Middlebelt Rd, Livonia, MI 48150
Research & Studies
Dietary plant-based protein supplements: Sources, processing, nutritional value, and health benefits
K Sharma, W Zhang, S Rawdkuen - Foods, 2025 - pmc.ncbi.nlm.nih.gov
… Peas: Pea protein is a popular choice for plant-based supplements, often found in blends with rice protein… and Chickpeas: These legumes are also important protein sources, with lentils …
202518 citationsSoluble chickpea and lentil powders: a solution for elderly consumers interested in enriching their meals with protein
C Badia-Olmos, L Laguna, CD Igual, A Tárrega - Food & function, 2025 - pubs.rsc.org
… set of five purees also included the control puree and four purees enriched with lentil powders (… to increase the interest and importance of protein consumption for health in older people. …
20253 citationsAcute effects of pulse ingredients in food products on blood glucose, insulin, and food intake response following an endurance exercise session in healthy …
D Dandeneau - 2022 - mspace.lib.umanitoba.ca
… pea at 150 min, whereas at 165 min and 180 min, green lentil snacks led to lower blood … consumption of yellow pea and lentil significantly lowered food intake and pre-pizza meal …
2022Interplay between raw material and processing conditions for the formulation of pulse-based products
A Bresciani - 2022 - tesidottorato.depositolegale.it
… increasingly conscious about health and sustainability, they … use of bran from chickpeas and green peas (at 15% and 30% … of chickpeas, green peas, and red lentils, the latter gave the …
20222 citationsIngredients Create Healthy Halos
LM Ohr - FOOD TECHNOLOGY, 2018 - … 525 WEST VAN BUREN, STE 1000 …
2018
Data sourced from the U.S. National Institutes of Health, Office of Dietary Supplements Dietary Supplement Label Database (DSLD) · Label entered 2023-05-24. DSLD Label ID: 291195. This information is provided for educational reference only and is not medical advice. Always follow the product label and consult a doctor or pharmacist before use.
