Green Coffee Bean

Botanicals & Herbs

Brand: Purely Inspired

Tablet or PillOn Market
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Net Contents

60 Tablet(s)

Serving Size

2 Veggie Tablet(s)

Servings Per Container

Not specified

Supplement Form

Tablet or Pill

Bar Code (UPC/SKU)

6 31656 60351 4

Product Version

Not specified

Suggested Use

DIRECTIONS: Take 1 serving (2 veggie tablets) two times daily 30-60 minutes before your two largest meals. Do not snack between meals or before bed. Combine with diet and exercise. Read the entire label before use and follow directions provided.

Market Reference

$7.49 – $765.00· 40 listings
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Research & Studies

  • Ground green coffee beans as a functional food supplement–Preliminary study

    D Dziki, U Gawlik-Dziki, Ł Pecio, R Różyło… - LWT-Food Science and …, 2015 - Elsevier

    The paper presents the study on possibilities of using green coffee beans (GCB) from Ethiopia, Kenya, Brazil and Colombia as a functional additive. The dominant compound identified …

    2015111 citations
  • Coffee chlorogenic acids incorporation for bioactivity enhancement of foods: A review

    A Rojas-González, CY Figueroa-Hernández… - Molecules, 2022 - mdpi.com

    … At present, green coffee beans and yerba mate are … green coffee and 9% for mate. 5-CQA is the most abundant CGA in … Whether green or roasted, the beneficial health effects of coffee …

    2022188 citations
  • The lipid fraction of the coffee bean

    K Speer, I Kölling-Speer - Brazilian Journal of Plant Physiology, 2006 - SciELO Brasil

    … bags, filling each of them with 2 kg of raw coffee beans and the bags stored for 18 months. … Diterpenes in coffee beverages and health aspects: Several studies have reported that …

    2006544 citations
  • From coffee to matcha: decoding the multidimensional competence of matcha as a sustainable and health‐promoting coffee substitute

    H Hu, H Zhang, Z Liu, Z Liu, C Yang… - Journal of the Science …, 2026 - Wiley Online Library

    … Influence of coffee bean roasting on the active compounds in coffee Green coffee beans, referred to as ‘raw beans’ in this study, undergo three main steps during the roasting process: …

    2026
  • Neuroprotective effects of coffee bioactive compounds: a review

    K Socała, A Szopa, A Serefko, E Poleszak… - International journal of …, 2020 - mdpi.com

    … in coffee beans differs and depends on (1) species of coffee; (2) conditions of roasting of the … healthy older participants received 6 g of a decaffeinated green coffee blend or 540 mg pure …

    2020302 citations
  • Risk assessment of coffee cherry (cascara) fruit products for flour replacement and other alternative food uses

    S Eckhardt, H Franke, S Schwarz, DW Lachenmeier - Molecules, 2022 - mdpi.com

    … limited quantities without adverse health effects. Moreover, the … the green coffee bean (Figure 7) as well as from the green (unripe) cherries which cannot be depulped. The coffee bean …

    202245 citations

Data sourced from the U.S. National Institutes of Health, Office of Dietary Supplements Dietary Supplement Label Database (DSLD) · Label entered 2014-10-27. DSLD Label ID: 38101. This information is provided for educational reference only and is not medical advice. Always follow the product label and consult a doctor or pharmacist before use.