Garlic Complex

Botanicals & Herbs

Brand: Pure Encapsulations

CapsuleOff Market
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Net Contents

120 Capsule(s)

Serving Size

2 Capsule(s)

Servings Per Container

Not specified

Supplement Form

Capsule

Bar Code (UPC/SKU)

7 66298 02235 2

Product Version

Not specified

Suggested Use

Recommendations: As a dietary supplement; take 2 capsules; 1-2 times daily; with meals.

Market Reference

$42.99 – $59.50· 4 listings
  • Pure Encapsulations Garlic Complex 120 Capsules

    Summit Natural Wellness Center4.3(11)
    $59.50
  • Pure Encapsulations GarliActive

    Moore's Compounding Pharmacy3.5(2)
    $59.50
  • Quantum Nutrition Labs Garlic Complex 60 Capsules

    PureFormulas.com4.9(22)
    $42.99Lowest
  • Garlic Complex

    Abundant Vitamins4.3(11)
    $59.50

Where to Buy Locally

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Research & Studies

  • Nutraceutical use of garlic sulfur-containing compounds

    E Touloupakis, DF Ghanotakis - … : Functional Food and Safety Control by …, 2010 - Springer

    … garlic health benefits and to discuss promising encapsulation/stabilization approaches. … garlic health benefits and we discuss promising encapsulation/stabilization approaches. …

    201055 citations
  • Garlic bioactive substances and their therapeutic applications for improving human health: a comprehensive review

    MT El-Saadony, AM Saad, SA Korma… - Frontiers in …, 2024 - frontiersin.org

    … Encapsulation may enhance the stability and solubility of the substance in water-based foods. Additionally, encapsulation obscures the foul, pungent odor of pure garlic EOs (232). A …

    2024149 citations
  • Effect of encapsulated purple garlic oil on microvascular function and the components of metabolic syndrome: a randomized placebo-controlled study—the …

    N Bara-Ledesma, J Jimenez-Esteban, M Fabregate… - Nutrients, 2024 - mdpi.com

    … garlic oil underwent two encapsulation processes, which may have contributed to mitigate the odor and taste of garlic oil, … Likewise, the encapsulation could play a role in enhancing the …

    202410 citations
  • Bioactive compounds of garlic: A comprehensive review of encapsulation technologies, characterization of the encapsulated garlic compounds and their industrial …

    L Tavares, L Santos, CPZ Noreña - Trends in Food Science & Technology, 2021 - Elsevier

    … main encapsulation methods used to protect bioactive compounds obtained from two derived garlic products (garlic essential oil (GEO) and garlic … /limitations of encapsulation methods, …

    2021136 citations
  • Current status and future prospects of bioactive molecules delivered through sustainable encapsulation techniques for food fortification

    D Dahiya, A Terpou, M Dasenaki… - Sustainable Food …, 2023 - pubs.rsc.org

    … that can be applied to produce complex coacervates suitable for … garlic oil via complex coacervation using gelatin and gum acacia as e cell wall material in which the cross-linked garlic …

    202376 citations
  • S‐Allyl cysteine in garlic (Allium sativum): Formation, biofunction, and resistance to food processing for value‐added product development

    B Yudhistira, F Punthi, JA Lin… - … reviews in food …, 2022 - Wiley Online Library

    … garlic cloves, the high-purity bulk manufacture of this compound is typically time consuming, inefficient, and difficult … , encapsulation technologies have been applied to garlic essential oil …

    202276 citations

Data sourced from the U.S. National Institutes of Health, Office of Dietary Supplements Dietary Supplement Label Database (DSLD) · Label entered 2020-05-22. DSLD Label ID: 219621. This information is provided for educational reference only and is not medical advice. Always follow the product label and consult a doctor or pharmacist before use.