Net Contents
8 Fluid Ounce(s); 240 mL
Serving Size
2 Tablespoon(s)
Servings Per Container
Not specified
Supplement Form
Liquid
Bar Code (UPC/SKU)
7 33428 00613 1
Product Version
Not specified
Suggested Use
Directions: Consume 2 tblsp. Do not exceed 3 servings per 24 hour period. Best if mixed with acidic beverage.
Where to Buy Locally
Enter your city or ZIP code to find supplement & health stores in your area that may carry this product.
Showing representative supplement & health retailers — search above for stores in your area.
Fivestar Nutrition
5.0 (16)Vitamin & supplements store
3241 Folsom Blvd, Sacramento, CA 95816
GNC
4.1 (42)Vitamin & supplements store
6029 Florin Rd 500, Space #G-5, Sacramento, CA 95823
Nutrishop Downtown Sacramento
5.0 (31)Vitamin & supplements store
Inside 24 Hour Fitness, 1020 7th St, Sacramento, CA 95814
Mann Nutrition | Sacramento
4.9 (50)Sports nutrition store
8364 Elk Grove Florin Rd # E, Sacramento, CA 95829
Elk Grove Vitamins
4.7 (51)Vitamin & supplements store
9647 E Stockton Blvd, Elk Grove, CA 95624
The Vitamin Shoppe
4.6 (138)Vitamin & supplements store
8255 Laguna Blvd #100, Elk Grove, CA 95758
Sprouts Farmers Market
4.4 (914)Vitamin & supplements store
4408 Del Rio Rd, Sacramento, CA 95822
Nutri-One
5.0 (32)Vitamin & supplements store
4391 Gateway Park Blvd, Sacramento, CA 95834
Research & Studies
Development and nutritional evaluation of sorghum-chickpea-baobab based complementary foods for infants in Sudan
R Ali, A Musa, MG Almoula, A Mahammed… - … Foods in Health and …, 2026 - ffhdj.com
… Novelty of the study: This study introduces a complementary food prototype integrating sorghum, chickpea, and baobab—ingredients not previously combined in this proportion for infant …
2026Advances in Nanoparticle-Based Vitamin Delivery Systems for Precision Nutrition and Improved Bioavailability
S Chennamsetty, M Keerikkadu, A Shetty… - AAPS …, 2026 - Springer
… a major global health concern that goes beyond nutritional … health, thus underlining the importance of supplementation … scaling from the laboratory prototype to commercial production…
20261 citationsThe utility of algae as sources of high value nutritional ingredients, particularly for alternative/complementary proteins to improve human health
JY Wu, R Tso, HS Teo, S Haldar - Frontiers in nutrition, 2023 - frontiersin.org
… This work focuses on edible species of macroalgae and microalgae and considers their nutritional compositions, nutrient bioavailability, and accompanied health impacts based on …
2023157 citationsA Comprehensive Review of Biotechnological Innovations in Valorization of Food Waste: Enhancing Nutritional, Techno‐Functional Properties, and Process …
MS Hossain, MA Wazed, MSA Preya, Z Sultana… - Food …, 2026 - Wiley Online Library
202611 citationsAlgae as a Sustainable Source of High-Value Nutritional Ingredients: Regulatory Framework and Health Benefits
MT El-Saadony, AM Saad, M Sitohy… - Algae: A Promising …, 2026 - Springer
… dual role as nutritional powerhouses and versatile food ingredients, highlighting essential health benefits, including cardiovascular support, weight management, metabolic health, and …
2026Dialogue and sports supplementation: reflections from the social sciences: a systematic review
A Sossa Rojas, M Zoccola Cisterna - Frontiers in Sports and Active …, 2026 - frontiersin.org
… to prioritise conventional nutrition before resorting to supplementation, always under a dietary plan supervised by health professionals and considering the health/energy metabolism, …
20261 citations
Data sourced from the U.S. National Institutes of Health, Office of Dietary Supplements Dietary Supplement Label Database (DSLD) · Label entered 2024-04-23. DSLD Label ID: 308290. This information is provided for educational reference only and is not medical advice. Always follow the product label and consult a doctor or pharmacist before use.
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