Ultimate Oatmeal

Suggested Use

Cooking InstructionsCook as you would normally cook your favorite oatmeal. We suggest a serving size of 1/4 to 1/2 cup per person. Bring the desired amount of water to a boil - generally double the quantity of oats. In other words; 1/2 cup of oats requires 1 cup boiling water. Add our Ultimate Oatmeal to the boiling water and immediately reduce heat. Cook on low heat for 5 to 10 minutes or until desired texture is reached. Use more or less water to change consistency. You can also prepare with nonfat milk or other liquids and sweeten with a small amount of honey or maple syrup. Of course; adding fruits or nuts makes for an even healthier meal. You can also create 'quick' oats by briefly placing Ultimate Oatmeal in a food processor or blender. For questions about the use of this product call 800.332.7799.

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Enter your city or ZIP code to find supplement & health stores in your area that may carry this product.

Showing representative supplement & health retailers — search above for stores in your area.

• The Vitamin Shoppe

  4.4 (239)

  Vitamin & supplements store

  2501 95th St, Evergreen Park, IL 60805

  Directions(708) 229-0370

• American Health Foods

  4.9 (80)

  Vitamin & supplements store

  5142 W 95th St, Oak Lawn, IL 60453

  Directions(708) 423-5099

• Capitol Nutrition & Supplements

  4.9 (203)

  Vitamin & supplements store

  7030 W 159th St, Orland Park, IL 60462

  Directions(708) 444-2114

• Pass Health Foods

  5.0 (58)

  Health food store

  7228 W College Dr, Palos Heights, IL 60463

  Directions(708) 448-9114

• Southtown Health Foods

  4.7 (236)

  Vitamin & supplements store

  2100 W 95th St, Chicago, IL 60643

  Directions(773) 233-1856

• Vytal Nutrition Smoothie Bar

  4.8 (162)

  Health food restaurant

  4703 W 95th St, Oak Lawn, IL 60453

  Directions(708) 529-6111

• Hegewisch Nutrition

  4.9 (213)

  Health food store

  13320 S Baltimore Ave, Chicago, IL 60633

  Directions(773) 530-7279

• The Vitamin Shoppe

  4.4 (129)

  Vitamin & supplements store

  6310 W 95th St, Oak Lawn, IL 60453

  Directions(708) 598-6279

• Chronic consumption of probiotics, oats, and apples has differential effects on postprandial bile acid profile and cardiometabolic disease risk markers …

  RAG Pushpass, S Alzoufairi, A Mancini, K Quilter… - The American Journal of …, 2023 - Elsevier

  … Results: At week 0, oats and apples significantly decreased postprandial serum insulin [… Conclusions: These results support beneficial effects of apples and oats on postprandial …

  202313 citations

• The future of oats in the food and health continuum

  R Clemens, BJW van Klinken - British journal of nutrition, 2014 - cambridge.org

  … of oats and physiological responses to oat consumption contribute to their demonstrated health benefits; other health … of CVD, are codified in health claims by several regulatory agencies…

  201471 citations

• Probiotics and Prebiotics in Gastrointestinal Health

  AR Ghosh, V Dubey, C Vaishnavi - Infections of the …, 2013 - books.google.com

  … role of food in human health has moved from the primary role of food as a source of energy to the more subtle action of biologically active food components on human health. Curd is a …

  2013

• The Board of Regents met in regular session at 10 am on Friday, March 1, 1991, in the Riggle Room of the Adron Doran University Center in Morehead …

  MWE Cofield, AL Wheeler, MCD Wheeler - 1991 - scholarworks.moreheadstate.edu

  … Let me assure you I have made the very best possible decision that I could make. I have made the best decision for the students of Morehead State University and for Morehead State …

  1991

• A Benchmark of Vehicle Maintenance Training Between the US Air Force and a Civilian Industry Leader

  JJ Meersman, IA Sookma - 1992 - apps.dtic.mil

  This thesis compared vehicle maintenance training between the US Air Force USAF and a leading civilian training organization, Cuyahoga Valley Joint Vocational School CVJVS, using …

  1992

• QUARTERLY REPORT

  S Borja - 2012

  2012

Data sourced from the U.S. National Institutes of Health, Office of Dietary Supplements Dietary Supplement Label Database (DSLD) · Label entered 2022-10-24. DSLD Label ID: 275293. This information is provided for educational reference only and is not medical advice. Always follow the product label and consult a doctor or pharmacist before use.