Net Contents
180 Gram(s)
Serving Size
3 Gram(s)
Servings Per Container
60
Supplement Form
Powder
Bar Code (UPC/SKU)
7 48252 03431 1
Product Version
Not Present
Label Analysis
Objective insights generated automatically from the official DSLD label — a quick, factual read of how this product is formulated and disclosed.
Single-ingredient formula listed in Supplement Facts.
Every active ingredient discloses a specific amount per serving.
Label states: Vegan, Vegetarian, Non-GMO, Organic, Gluten-Free.
This analysis is generated algorithmically from label data for educational reference only. It is not a product endorsement, ranking, or medical advice.
Allergen Guide
Free From
- Gluten
Allergen flags are parsed automatically from the official label's claims and statements. Always verify against the physical product label before use, especially if you have a severe allergy.
Supplement Facts
Serving Size: 3 Gram(s) · 1–2 per day
| Ingredient | Amount Per Serving | |
|---|---|---|
| organic fermented Kale powder | 3 Gram(s) | — |
Not Present
Target Groups
Label Claims
Directions & Suggested Use
Suggested/Recommended/Usage/Directions
Suggested use: Take 1 scoop, once or twice daily with juice, water, tea, granola, yogurt, milk, smoothies & more.
Warnings & Precautions
Precautions re: Allergies
This product is manufactured in a facility that processes milk, egg, soy, tree nuts, fish, and shellfish.
Formulation
Formula re: Contains
Perfect Fermented Kale provides the nutrient density of super-greens kale in a convenient powder. Kale provides a wide variety of vitamins and minerals, as well as phytonutrients such as chlorophyll and glucosinolates, the beneficial compound found in cruciferous vegetables. Perfect Fermented Kale is cultured in organic black strap molasses with live vegan cultures. In addition, this pure super-green powder is organic, gluten-free, and vegan.
Formulation re: Vegetarian/Vegan
Vegan
Formulation re: Does NOT Contain
Non-GMO Gluten-free
Formulation re: Organic
Organic
Formula re: Contains
Fermented organic Kale powder
Formulation re: Organic
Certified Organic by QAI Quality Assurance International (QAI) 9191 Towne Centre Drive, Suite 200 San Diego, CA 92122
FDA Statements
FDA Statement of Identity
Dietary Supplement
FDA Disclaimer Statement
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Other Label Statements
Seals/Symbols
USDA Organic
Seals/Symbols
Certified Organic by Quality Assurance International
Manufacturer & Distributor
Distributor
Perfect Supplements, LLC
171 Doty Circle, West Springfield, MA, 01089, USA
1-866-802-3860
Market Reference
Purity Products Perfect Multi Super Greens
Walmart - Purity Products4.7(115)$39.95LowestPerfect Greens
aether-vernice.myshopify.com$199.00
Where to Buy Locally
Enter your city or ZIP code to find supplement & health stores in your area that may carry this product.
Showing representative supplement & health retailers — search above for stores in your area.
The Food Mill
4.7 (171)Vitamin & supplements store
3033 MacArthur Blvd, Oakland, CA 94602
Highland Health Foods
4.1 (29)Health food store
149 Skokie Valley Rd #4403, Highland Park, IL 60035
Research & Studies
Studies on the effects of fermentation on the phenolic profile and biological activity of three cultivars of kale
M Michalak-Tomczyk, A Rymuszka, W Kukula-Koch… - Molecules, 2024 - mdpi.com
… To the best of our knowledge, this activity regarding fermented kale leaves has not been studied previously. The present results reveal that before fermentation, fresh leaves showed anti…
202422 citationsNutritional enhancement of plant-based fermented foods: microbial innovations for a sustainable future
S Dhiman, S Kaur, B Thakur, P Singh, M Tripathi - Fermentation, 2025 - mdpi.com
… The findings demonstrated that fermentation enhanced kale’s functional properties, with a mixed … to unfermented kale. This highlights fermentation as an effective strategy to boost kale’s …
202589 citationsFermenting kale (Brassica oleracea L.) enhances its functional food properties by increasing accessibility of key phytochemicals and reducing antinutritional factors
U Subedi, S Raychaudhuri, S Fan… - Food Science & …, 2024 - Wiley Online Library
… Both unfermented and fermented kale … naturally fermented kale had high proportions of sulfur reducing Desulfubrio and Proteobacteria usually associated with inflammation. Fermenting …
202421 citationsSpontaneously fermented curly kale juice: Microbiological quality, nutritional composition, antioxidant, and antimicrobial properties
J Szutowska, I Rybicka… - Journal of Food …, 2020 - Wiley Online Library
… The fermentation process contributed to a significant growth … the obtained juice improved during fermentation for all indicator … Overall, our findings indicate that fermented curly kale juice …
202054 citationsFermentation of African kale (Brassica carinata) using L. plantarum BFE 5092 and L. fermentum BFE 6620 starter strains
FA Oguntoyinbo, GS Cho, B Trierweiler… - International journal of …, 2016 - Elsevier
… in biodiversity from fermentation to fermentation. The fermentations … vitamins C, B 1 and B 2 decreased during the fermentation, the … In conclusion, controlled fermentation of kale offers a …
201655 citationsFermenting Kale Vegetable (Brassica oleracea Var Sabella) Improves Its Properties as a Functional Food
U Subedi - 2023 - search.proquest.com
… Fermenting kale changed the surface microbiota by reducing … All fermentation methods had a beneficial impact compared … In summary, fermenting enhanced the health benefits of kale …
20231 citations
Data sourced from the U.S. National Institutes of Health, Office of Dietary Supplements Dietary Supplement Label Database (DSLD) · Label entered 2020-07-23. DSLD Label ID: 229480. This information is provided for educational reference only and is not medical advice. Always follow the product label and consult a doctor or pharmacist before use.
