Net Contents
1.41 Ounce(s); 40 Gram(s); 20 Eco-Friendly Tea Bag(s)
Serving Size
1 Tea Bag(s)
Servings Per Container
Not specified
Supplement Form
Other (e.g. tea bag)
Bar Code (UPC/SKU)
Not specified
Product Version
Not specified
Suggested Use
Brewing InstructionsStart with cold water and bring water to a boil. Pour over tea bag and steep 3โ6 minutes.
Market Reference
English Breakfast - 25 Bags
Eataly.com$12.49Harney & Sons English Breakfast Tea Sachets
World Market4.6(26)$8.99English Breakfast Black Tea
Lidl$1.99English Breakfast
Mill Coffee & Tea$9.75Bigelow English Breakfast Tea
Instacart4.6(67)$4.41English Breakfast, 2 Ounce Tube
Open Door Tea$26.95English Breakfast 8 oz
Vail Mountain Coffee & Tea$17.75The Savory Pantry English Breakfast Loose Tea Tin
The Cathedral Bookstore4.7(95)$16.99
Where to Buy Locally
Enter your city or ZIP code to find supplement & health stores in your area that may carry this product.
Showing representative supplement & health retailers โ search above for stores in your area.
The Vitamin Shoppe
4.3 (146)Vitamin & supplements store
1753 S Willow St, Manchester, NH 03103
GNC
4.6 (103)Vitamin & supplements store
1500 S Willow St Suite W-117, Manchester, NH 03103
Nutrition House
Health food store
125 Loring St, Manchester, NH 03103
Nourished
4.4 (80)Restaurant
401 S Willow St, Manchester, NH 03103
Powerthirst
5.0 (30)Soft drinks shop
553 Mast Rd #106, Goffstown, NH 03045
Nashua Nutrition
4.1 (13)Vitamin & supplements store
77 Northeastern Blvd #105, Nashua, NH 03062
Born Ready Nutrition Center
4.7 (15)Vitamin & supplements store
58 Range Rd Ste 6, Windham, NH 03087
Integrity Nutrition
4.6 (47)Smoothie shop
117 Manchester St #4A, Concord, NH 03301
Data sourced from the U.S. National Institutes of Health, Office of Dietary Supplements Dietary Supplement Label Database (DSLD) ยท Label entered 2025-06-25. DSLD Label ID: 331947. This information is provided for educational reference only and is not medical advice. Always follow the product label and consult a doctor or pharmacist before use.



