Calcium Ascorbate

Minerals

Brand: Kala Health

CapsuleOn Market

Functions

Click to view full label

Net Contents

365 Capsule(s)

Serving Size

1 Capsule(s)

Servings Per Container

Not specified

Supplement Form

Capsule

Bar Code (UPC/SKU)

Not specified

Product Version

Not specified

Suggested Use

Recommended dosage: Adults take 1 capsule daily; or as recommended. For children adapt dosage according to body weight. Do not exceed the recommended dosage.

Market Reference

$0.03 – $355.03· 33 listings
  • Calcium Ascorbate Powder - Kala Health

    kalahealth.eu5.0(1)
    $0.03Lowest
  • Calcium Ascorbate 600 mg - Kala Health

    kalahealth.eu
    $22.67
  • Kala Health MSMPure Advanced Joint Support Tablets

    Walmart - Kala Health, Inc
    $21.95
  • Kal C 1000+ Sustained Release Tablets

    iHerb4.8(42)
    $31.29
  • KAL C 1000+ Mega Potency Tablets

    Target4.9(37)
    $17.99
  • KAL C Chewable Sugarless Natural Orange

    Instacart4.5(66)
    $10.99
  • Kal Reacta-C

    Greenbay Essentials4.7(66)
    $15.99
  • Kal C Sustained Release Buffered

    Walmart - iHerb4.7(35)
    $36.69

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Research & Studies

  • Effect of home processing on ascorbic acid and β-carotene content of spinach (Spinacia oleracia) and amaranth (Amaranthus tricolor) leaves

    SK Yadav, S Sehgal - Plant foods for human nutrition, 1995 - Springer

    … the concentration of ascorbic acid … Ascorbic acid content of fresh leaves was 624.1 to 629.0 mg and t-carotene content was 35.3 to 53.1 mg/100 g dry weight. The percent loss of ascorbic …

    1995127 citations
  • The comparative evaluation of the nutrient composition and sensory attributes of four vegetables cooked by different methods

    A Kala, J Prakash - International Journal of Food Science and …, 2006 - academic.oup.com

    … The protein, fat, total ash, calcium, phosphorus, iron, and dietary fibre contents of the vegetables did not differ significantly in raw or cooked vegetables. Ascorbic acid was destroyed to …

    200655 citations
  • Nutrient and chemical evaluation of raw seeds of five varieties of Lablab purpureus (L.) sweet.

    BK Kala, PT Soris, VR Mohan, V Vadivel - 2010 - cabidigitallibrary.org

    The proximate and mineral compositions, vitamins (niacin and ascorbic acid), seed protein fractions, amino acid profiles, fatty acids, in vitro protein digestibility and anti-nutritional …

    201050 citations
  • Calcium triggers protein kinases-induced signal transduction for augmenting the thermotolerance of developing wheat (Triticum aestivum) grain under the heat stress

    S Goswami, RR Kumar, SK Sharma, YK Kala… - Journal of Plant …, 2015 - Springer

    … Similarly, we observe 13.6 μmole ascorbate oxidized min −1 mg −1 protein in HD2967 compared to 8.1 μmole ascorbate oxidized min −1 mg −1 protein in HD2329 cultivars of wheat …

    201564 citations
  • Chemical composition and nutritional evaluation of lesser known pulses of the genus, Mucuna

    BK Kala, VR Mohan - Advances in Bioresearch, 2010 - researchgate.net

    … and mineral compositions, vitamins (niacin and ascorbic acid), Fatty acid profiles, amino … Ascorbic acid and niacin contents were extracted and estimated as per the method given by …

    201014 citations
  • Vitamin C Supplementation Mitigates Diabetes-Associated Skeletal Muscle Atrophy

    VK Rao, S Bevinakoppamath, P Kala, S Adusumalli… - 2026 - researchsquare.com

    Background Skeletal muscle atrophy is a major complication of diabetes linked with poor prognosis and reduced quality of life. Antioxidant vitamin C has shown promise in alleviating …

    2026

Data sourced from the U.S. National Institutes of Health, Office of Dietary Supplements Dietary Supplement Label Database (DSLD) · Label entered 2024-04-23. DSLD Label ID: 311294. This information is provided for educational reference only and is not medical advice. Always follow the product label and consult a doctor or pharmacist before use.