Grow Chocolate Bliss

Suggested Use

Directions: Add 3 scoops to 16-20 ounces of cold water (according to preferred thickness and flavor) and shake or stir until mixed. Core GROW also tastes great as a pudding; just add enough water to turn it into pudding consistency; stir together with a spoon; and place in a refrigerator or freezer for 20 minutes.

Enter your city or ZIP code to find supplement & health stores in your area that may carry this product.

Showing representative supplement & health retailers — search above for stores in your area.

• Absolute Nutrition

  4.8 (224)

  Vitamin & supplements store

  181 Hughes Rd Ste 8, Madison, AL 35758

  Directions(256) 325-0679

• The Vitamin Shoppe

  4.4 (172)

  Vitamin & supplements store

  6275 University Dr NW #42B, Huntsville, AL 35806

  Directions(256) 971-6907

• GNC

  4.0 (52)

  Vitamin & supplements store

  107 Brookridge Dr D, Madison, AL 35758

  Directions(256) 890-4083

• Flavan‐3‐ols: Nature, occurrence and biological activity

  PM Aron, JA Kennedy - Molecular nutrition & food research, 2008 - Wiley Online Library

  … This review summarizes the distribution and health effects of these compounds. … adhesion to healthy endothelial tissue [71]. Evidence suggests that flavan-3-ols increase nitric oxide …

  20081,071 citations

• Functionalization of chocolate: current trends and approaches to health-oriented nutrition

  D Tuigunov, G Smagul, Y Sinyavskiy, Y Omarov… - Processes, 2025 - mdpi.com

  … Another trend in the field of healthy nutrition is the growing interest of consumers in products with a high protein content. Food proteins play an important role, exerting a significant …

  202519 citations

• Symbiotic Chocolate: A Review

  SM JANGAM, VD KELE - scientificresearchjournal.com

  … in chocolate applications is examined in this study. In addition, the possible health advantages … process leads to a targeted increase in beneficial bacteria that benefit the host’s health. …

• Chocolate and Health

  GEC Dóra - eta.bibl.u-szeged.hu

  … The 90% of grown cocoa belong to the species Theobroma leiocarpa Berh., or its varieties … ) forastero cocoa are grown. The remaining 10% is criollo or “aromatic” cocoa whose quality …

• Natural Highs: The healthy way to increase your energy, improve your mood, sharpen your mind, relax and beat stress

  P Holford, H Cass - 2012 - books.google.com

  … is a leading pioneer in new approaches to health and nutrition, and is widely regarded as Britain’s leading spokesman on nutrition and mental health issues. He started his academic …

  201211 citations

• ABCs of Food: Boost your Energy, Confidence and Success with the Power of Nutrition

  P Conlin - 2015 - books.google.com

  … Cocoa butter, the naturally present fat in cacao beans, is … fat” by health experts as it does not increase levels of LDL-cholesterol. The amount of caffeine present in chocolate and cocoa-…

  20151 citations

Data sourced from the U.S. National Institutes of Health, Office of Dietary Supplements Dietary Supplement Label Database (DSLD) · Label entered 2018-11-21. DSLD Label ID: 183182. This information is provided for educational reference only and is not medical advice. Always follow the product label and consult a doctor or pharmacist before use.