Brown Mustard Seed®

Botanicals & Herbs

Brand: Banyan Botanicals

Other (e.g. tea bag)BotanicalOn Market
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Net Contents

0.5 lb

Serving Size

0.25 Teaspoon(s)

Servings Per Container

232

Supplement Form

Other (e.g. tea bag)

Bar Code (UPC/SKU)

6 18192 07732 0

Product Version

Rev. 01

Label Analysis

Objective insights generated automatically from the official DSLD label — a quick, factual read of how this product is formulated and disclosed.

1Active Ingredients

Single-ingredient formula listed in Supplement Facts.

100%Amount Transparency

Every active ingredient discloses a specific amount per serving.

2Dietary Attributes

Label states: Non-GMO, Organic.

This analysis is generated algorithmically from label data for educational reference only. It is not a product endorsement, ranking, or medical advice.

Supplement Facts

Serving Size: 0.25 Teaspoon(s) · 1 per day

IngredientAmount Per Serving
Brown Mustard0.25 Teaspoon(s)

Not Present

Target Groups

Adult (18 - 50 Years)Organic

Label Claims

All OtherStructure/Function

Directions & Suggested Use

Suggested/Recommended/Usage/Directions

Suggested use: Heat 1/4 teaspoon in an oil of your choice until the seeds begin to pop. Remove from heat, use as desired.

Warnings & Precautions

Precautions re: Pregnant or Nursing or Prescription Medications

If you are pregnant, nursing, taking medications, or have a medical condition, please consult with your health care practitioner prior to the use of this product.

Formulation

Formula re: Contains

Brassica nigra

Formulation re: Organic

Organic Ayurvedic herbs

Formulation re: Does NOT Contain

Non GMO

Formula re: Contains

Brown Mustard seeds (Brassica nigra) are a common culinary spice used to add a digestive kick to a variety of recipes. The mustard seed is hot, pungent, and oily, which makes it ideal for stimulating the digestive fire and balancing vata and kapha, but possibly too heating for pitta. These tiny brown seeds are best when sautéed with complementary spices like turmeric, cumin, and coriander. Just when the seeds begin to pop, add in your chopped vegetables for a flavorful stir-fry. Brown mustard seeds are one of the ingredients in Kitchari Spice Mix and they are a great addition to dals and beans, as well as soups and stews. When ground, the pungent and earthy flavor of brown mustard seeds adds a delicious complexity to spice blends, marinades, salad dressings, and homemade sauces.

Formulation re: Organic

Certified Organic by New Mexico Department of Agriculture

FDA Statements

FDA Statement of Identity

Dietary Supplement

FDA Disclaimer Statement

These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Other Label Statements

General Statements: All Other Content

Supporting your Ayurvedic lifestyle

Seals/Symbols

Non GMO Project Verified nongmoproject.org

Seals/Symbols

USDA Organic

General Statements: All Other Content

Common cooking spice

General Statements: All Other Content

Heating spice that promotes digestion Enkindles the digestive fire

Manufacturer & Distributor

Manufacturer

Banyan Botanicals

Albuquerque, NM, 87113, USA

1-800-953-6424

Market Reference

$1.80 – $20.81· 6 listings
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Research & Studies

  • Chemistry and biological activity of mustard oil: therapeutic benefits and risk to healthcare

    MJ Akhtar, SA Khan - Revista Brasileira de Farmacognosia, 2024 - Springer

    … In one of the studies, mustard seed oils contain unsaturated fatty acid contents of 88.12% higher than saturated ones (11.22%). The erucic acid (37.71%) and the linolenic acid (20.98%) …

    202422 citations
  • Bioactive compounds of mustard, its role in consumer health and in the development of potential functional foods

    T Poyil, P Rasane, J Singh, S Kaur… - Current Nutrition & …, 2023 - benthamdirect.com

    … Mustard seeds are one of the most widely used oilseeds that generate a considerable … mustard seeds are larger and possess more protein than brown mustard and black mustard. …

    202314 citations
  • Brassicaceae mustards: phytochemical constituents, pharmacological effects, and mechanisms of action against human disease

    M Rahman, A Khatun, L Liu, BJ Barkla - International journal of molecular …, 2024 - mdpi.com

    … for a healthy plant-derived oil, high in polyunsaturated fats, ie, B. napus and B. juncea. … Mustard seed extract was also reported to act by suppressing the expression of lymphocyte …

    202456 citations
  • The Garden of Life

    N Patnaik - An Introduction to the healing plants of India), New …, 1993 - arvindguptatoys.com

    … this medical information into what we would call today the first Indian medical and botanical … , it was discovered that an infusion of banyan seeds did indeed make a tonic sufficiently …

    199369 citations
  • Indian mustard (Brassica juncea L.) seeds in health

    R Szőllősi - Nuts and seeds in health and disease prevention, 2020 - Elsevier

    … When lipid peroxidation as a marker of oxidative stress induced by high-fat diet in rats was examined, amelioration appeared due to curry leaf and brown mustard seed application. …

    202049 citations
  • Mustard seeds and leaves: exploring nutritional benefits and therapeutic applications

    T Shahzadi, M Noor, M Waheed, MB Hussain… - Int J Agric Sustain …, 2025 - researchgate.net

    … seeds, mustard is once thought of as a medical … brown mustard seeds, are utilized in both cooking and medicine [19]. With a growing season spanning 70 to 120 days, brown mustard …

    20252 citations

Data sourced from the U.S. National Institutes of Health, Office of Dietary Supplements Dietary Supplement Label Database (DSLD) · Label entered 2019-07-24. DSLD Label ID: 205429. This information is provided for educational reference only and is not medical advice. Always follow the product label and consult a doctor or pharmacist before use.